HICH Quiz

Flavours of the Himalayas: The Ultimate Asian Nepalese Food Challenge

Think you truly know Asian food beyond momo and dal bhat? From the tangy Gundruk of the hills to the fiery Aila of Newar feats,the quiz dives deep into Nepal's most authentic and rare delicacies. Only true Nepali foodie can score full marks πŸ’―

which rare delicacy is made from dried and ground nettle leaves?
  • Sisno ko Jhol
  • Saag ko Tarkari
  • Phapar roti
  • Maseura curry

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